The Food of Japan

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Cookbooks, Food & Wine
The Food of Japan

The Food of Japan

Name: The Food of Japan
ISBN: 9780794602062

Takayuki Kosaki & Walter Wagner

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The Food of Japan contains 96 easy and delicious recipes from the Land of the Rising Sun.
This Japanese cookbook also includes a concise history of Japanese cuisine from ancient times up until present day and touches on ingredients, preparation, bento boxes, sushi and seasonal Japanese food. The beautiful photography and concise instructions allow readers to prepare some of Japan's finest food in the comfort of their own homes.
Japanese recipes include:

Soup Stocks

Sauces and Batters

Pickles

Appetizers, Soups and Noodles

Sushi and Sashimi

Seafood

Meat and Poultry

Hotpots

Desserts

Also a measurements and conversion's table is included at the back of the book.

카테고리:

Cookbooks, Food & Wine